In the evening, entered Kyoto from Ise. On the next day, head to "Ichinofunairi", a well known Kyoto-style Chinese restaurant, just off the Kiyamachi street.
Japanese-style private dining room overlooking Takasegawa Ichinofunairi (landing).
Alcove with a hanging scroll and a replica of Jade Cabbage.
Outside the window is Takasegawa Ichinofunairi and Mt. Hiei. Look cool.
Chef Yoshiyuki Wei, the owner of Ichinofunairi, is from Yokohama Chinatown, and when he started a Chinese restaurant in Kyoto, the restaurant was not accepted by the Kyoto people at all. Since then he has created the present taste while pursuing a Kyoto-style soft taste. Now today's menu.
Beer and snack peanuts. Jako fishes are sprinkled with red pepper and tea leaves. Even small snacks are prepared creatively.
Appetizer platter with 5 items. Jellyfish, Morocco coingen, purple cabbage, roasted pork fillet and steamed chicken.
Chili sauce with small shrimps. Served with fried wonton, egg whites and cheese. The egg whites and grated cheese are prepared soft, and the taste is not gritty.
Stir-fried chicken and winter melon with garlic. Kyoto soup stock is delicious, not oily Chinese.
Chinese steamed dumplings fried with black vinegar sauce, accompanied with fried soybeans and tomatoes.
Summer vegetable soup contains okra, tomato, corn and lettuce.
Jajang noodles. Minced pork, bamboo shoots, shiitake mushrooms. Mix well before enjoying.
Summer time dessert with shaved ice, Taiwanese mango, pineapple and kiwi. There is also Ogura Anko, red bean paste, and Shiratama mochi inside. A slightly sour mango sauce is so tasty and makes hard stop the spoon. The restaurant with popularity. Enjoy Kyoto style Chinese realizing Medical and food same source. Services is also wonderful and would like to revisit it.
Kyoto in this season is crowded with the Gion festival every year, but this year it's all cancelled. Yamaboko, decorated floats, are displayed only in replicas in the department store. Chimaki (amulet) of "Naginata Hoko (decorative float)" which is purchased on the Shijo street every year at this time, is purchased online this year.
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